Savor Seasonal Kaiseki Cuisine in Nishi-Nakasu
✦Food & Drink
2h 30m
6 guests
Nishi-Nakasu, Chuo Ward, Fukuoka City (Restaurant Tsukimichi)
Hosted byTsukimichi
Once your booking is confirmed, you can message your host directly through your guest portal. Your host will reply via the host portal.
Experience a seasonal kaiseki course one dish at a time, listening to staff explanations of each course. Kaiseki is a traditional Japanese dining form that values seasonal ingredients, tableware, plating artistry, and the spirit of hospitality. We will also share the meaning behind each dish and its connection to the season. The menu changes with each season. The venue, "Restaurant Tsukimichi," received the #1 award in the International Asia Restaurant category at the 2014 London Restaurant & Bar Design Awards. Located in an exclusive membership space in Nishi-Nakasu, you can experience Japanese traditional culture and cuisine.
Meeting point
6F Ascot Terrace, 3-26 Nishi-Nakasu, Chuo Ward, Fukuoka City, Fukuoka Prefecture (福岡県福岡市中央区西中洲3-26 アスコットテラス 6F)
Open in Google Maps →How to get there
Access details will be confirmed by your host before the experience.
3 minutes on foot from Nakasu-Kawabata Station (subway). It is on the 6th floor of a building with a yakiniku restaurant on the 1st floor. As you exit the elevator on the 6th floor, the entrance is immediately in front of you.
The menu changes with the season.
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This experience is newly listed on NOREN. Be among the first guests.
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